Every weekend I make sourdough for our family ... enough to share amongst three households so that it spreads far and wide ... I love seeing how a ...
Dark Chocolate Fruit and Nut Slab
What is it about dark chocolate that gets me every time! Whilst I love all chocolate ... it is dark chocolate that I always go back to. Because of ...
Maple Roasted Pecans
There are some recipes that are way too easy ... and I love that! This is certainly one of them, and these little beauties can be used in so many ...
Mixed Berry Jam
I am not a big "jam" eater ... but I do like to have some in the fridge for those occasions that I need it. BUT I am a big "berry" lover ... so ...
Fruity Pear Mince (for fruit mince tarts)
Over the next couple of weeks I will be working on getting the rest of the recipes uploaded from my Christmas Cooking Class last year. No Christmas ...
Lentil Loaf (using Puy Lentils aka French Style Lentils)
I love lentils … all types of lentils … and this dish uses Puy lentils which I particularly love … they are a grey-green lentil grown in the French ...
Cranberry and Cacao Balls
Everyone loves a little sweet “morsel” to have with a cuppa, but what is great about these balls is that they are gluten free, dairy free, nut free, ...
Chickpea and Israel Cous Cous Green Curry
This dish has fabulous flavour, and whilst I know you can make curry paste in a Thermomix I used a premade one instead … just to make the whole ...
Cauliflower Cous Cous
Cauliflower is one of my all time favourite veggies … not only because it tastes great, but it can be used in so many ways. Cauliflower cous cous ...
Pomegranate Molasses
I am definitely a "condiments" girl ... I can't help myself! I believe that with a few well chosen "extras" at your disposal you can transform any ...
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